Mama K’s Bakery
Dedicated Gluten Free facility–celiac friendly!
Our high-protein flours provide great taste, structure, energy, and nutrition:
almond, millet, oat, sorghum, teff
Simplify your life and leave the baking to us!
206.282.0109 Seattle, Washington
We are now baking special orders and have a weekly baking schedule to match the season and provide popular items.
If you would like to be added to our mailing list for our weekly baking schedule please send your email address
to karen(at)cookingglutenfree(dot)com You may email or call-in your order.
Please note that minimum orders indicated below could be split between two or more people so if you have a friend that wants to order at the same time please indicate that to me.
PIZZA CRUST/ FLATBREAD
$15.00–three crusts 9″ individual size 5-6 ounces
$18.00–two crusts 14”large crust 13 ounces
Ready to top and bake, freeze a stack of them for fresh pizza anytime.
Rub with olive oil and top with chopped herbs or garlic salt for flatbread.
QUICKBREADS with complex carbs
$10.00–now 2 ounces bigger….13 ounce loaf,
minimum order of four of same flavor (freezes well)
great sliced for an on-the-go breakfast or snack!
(Flavors include: banana bread, pumpkin bread, lemon bread, and hazelnut zucchini bread)
$10.00 12-ounce bag
Our granola includes GF oats, almonds, walnuts, canola oil, honey, pure vanilla, and a touch of cinnamon.
APPLE PIE ….gluten free is the ultimate pie crust for everyone
$26.00 44-ounce whole pie, Kathy Casey has given this apple pie rave reviews
FRUIT PIES 44-ounces Peach, Strawberry Rhubarb, or Mixed Berry (fresh fruit, seasonal)
$35.00 44-ounce whole pie
CRUST ONLY (in a 9″ tin)
Mini Fruit Pies–single servings in their own tin
$5.00 each, minimum order half dozen 5 ounces each
$2.50 each minimum order 1 dozen
Almond Oatmeal Chocolate Chip Cookies 2 ounces each
Based on the famous Neiman Marcus chocolate chip cookie recipe.
Packed with oat flour, rolled oats, almonds, and chocolate.
(we use Bob’s Red Mill gluten free old fashioned rolled oats)
$2.50 each minimum order 1 dozen
Almond Oatmeal Raisin Cookies 2 ounces each
Same great cookie as above but with raisins
$12.00 dozen, minimum order 5 dozen
Chocolate Dipped Macaroon Pyramids bite sized at .05 ounce each
Tightly packed organic coconut into pyramids, baked and dipped in dark chocolate.
$8.00 dozen, minimum order 5 dozen
Mexican Wedding Cakes bite sized at .05 ounce each
Similar to shortbread but with a little sour cream added. Available either as jam-filled thumbprints sprinkled with confectioners’ sugar or as rounds dredged in confectioners’sugar.
(during the holidays order minimums are more relaxed on both Macaroons and Mexican Wedding Cakes)
CAKES–each 40+ ounce cake serves 10-12 people
24 ounce cakes serve 5-6 people
$18.00 24 ounces 6″ cake Very sweet on a cake stand for a bridal shower or wedding.
$32.00 48 ounces 10″ cake, bundt
A sweet yet tart lemon flavor throughout with a lemon glaze that drips down the sides.
SOUR CREAM COFFEECAKE
$36.00 45 ounces 10″ cake
Marbled and topped with walnuts, cinnamon, brown sugar, and butter. An extra special addition to brunch.
CHOCOLATE CAKE WITH CHOCOLATE GANACHE GLAZE
$22.00 24 ounces 6-inch 1-layer cake
$38.00 48 ounces 10-inch bundt cake
A chocolate lover’s dream. Espresso, buttermilk, and high-quality Swiss cocoa — an intensely rich, flavorful, aromatic cocoa.
The large would make a nice grooms cake and the small cake would be a thoughtful addition to a dessert table for your gluten free guests.
Cooking Gluten-Free! Multi-Blend Flour Mix
$8.00 23 ounce bag, includes separate package .05 ounce of guar gum
Ingredients: brown rice flour, sweet rice flour, tapioca starch flour, potato starch flour
Use this mix in conjunction with healthy flours such as millet, sorghum, teff, oat, almond, amaranth for baked goods with the right nutrition, taste and texture.
Some items are available Dairy-Free and Egg-Free (pricing varies)
Call or email to order: 206.282.0109 or karen(at)cookingglutenfree(dot)com
Pick up your order in Seattle.
Mama K’s Gluten Free Bakery a division of Mama K’s Cooking Gluten Free LLC
A Cottage Food Operation inspected and licensed by the Washington State Department of Agriculture.
Celiac Publishing, PO Box 99605, Seattle, WA 98139