Posts from the ‘The Food’ Category

It’s Official we are closing… on December 28th, 2016

Coffee Cake- A Holiday Tradition on November 26th, 2016

Thanksgiving Grocery Shopping List on November 2nd, 2016

The Best Gluten Free Granola on September 7th, 2016

Seattle Restaurant and Neighborhood Guide on May 2nd, 2016

Cooking Gluten Free! time to close up shop….. on March 6th, 2016

Naan Bread on February 11th, 2016

Sour Cream Coffee Cake, A Holiday Tradition on December 19th, 2015

Recipes to Share With Family and Friends on December 14th, 2015

Pie Shop Tip #6–Glazing for DF Crust Made with Leaf Lard on November 25th, 2015

About

Food is to be enjoyed….savored…even on a gluten free diet. This has been my guiding principle since my children were first diagnosed with celiac disease in 1997. Their diagnosis lead me to be a board member (2 years) for the Gluten Intolerance Group, celiac patient conference speaker, collaborator with James Beard award winning chefs on our cookbook, teacher of cooking classes, GF farmers market vendor, and blogger to help others live well on the gluten free diet. Learning how to cook can be an adventure that will introduce you to interesting people and a new way of life.